The purification, composition, and specificity of the anti T lectin from peanut (Arachis hypogaea)

R. Lotan, E. Skutelsky, D. Danon, N. Sharon

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	8518-8523
Number of pages	6
Journal	Journal of Biological Chemistry
Volume	250
Issue number	21
State	Published - 1975
Externally published	Yes

Cite this

@article{ba08e19dbc4443438b7537f2eecb5b83,

title = "The purification, composition, and specificity of the anti T lectin from peanut (Arachis hypogaea)",

author = "R. Lotan and E. Skutelsky and D. Danon and N. Sharon",

year = "1975",

language = "אנגלית",

volume = "250",

pages = "8518--8523",

journal = "Journal of Biological Chemistry",

issn = "0021-9258",

publisher = "American Society for Biochemistry and Molecular Biology Inc.",

number = "21",

}

TY - JOUR

T1 - The purification, composition, and specificity of the anti T lectin from peanut (Arachis hypogaea)

AU - Lotan, R.

AU - Skutelsky, E.

AU - Danon, D.

AU - Sharon, N.

PY - 1975

Y1 - 1975

UR - http://www.scopus.com/inward/record.url?scp=0016702060&partnerID=8YFLogxK

M3 - ???researchoutput.researchoutputtypes.contributiontojournal.article???

AN - SCOPUS:0016702060

SN - 0021-9258

VL - 250

SP - 8518

EP - 8523

JO - Journal of Biological Chemistry

JF - Journal of Biological Chemistry

IS - 21

ER -