The influence of Vicia faba (broad bean) seedlings on urinary sodium excretion

Yaffa Vered*, Itamar Grosskopf, Dan Palevitch, Ana Harsat, Gideon Charach, Moshe S. Weintraub, Eran Graff

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

32 Scopus citations

Abstract

Dopamine (DA) is known to increase diuresis and natriuresis through its action on renal dopaminergic receptors. Augmentation of intra-renal DA concentration by enhancement of its in situ production is greatly dependent on the availability of its precursor L-DOPA to the sites of its renal decarboxylation. Vicia faba (Vf) is a ubiquitous plant rich in easily absorbable L-DOPA. Following ingestion of 40g freshly chopped Vf containing 120-130mg of L-DOPA, plasma L-DOPA and urinary sodium and DA excretion increased significantly. The DA/Cre ratio reached a maximum level (280 ± 58μg/g) 60 minutes after Vf ingestion. This was significantly higher than the DA/Cre ratio after a control meal (1.8 ± 0.2μg/g; P < 0.0005). The Na/Cre ratio reached the maximal level (2.85 ± 0.42mmol/g) 90 minutes after Vf ingestion. This was significantly higher than the Na/Cre ratio after the control meal (1.4 ± 0.24 mmol/g; P < 0.005). We suggest that Vf might be of value in treating conditions such as hypertension, heart failure, renal failure, and liver cirrhosis in which natriuresis and diuresis are medically beneficial.

Original languageEnglish
Pages (from-to)237-240
Number of pages4
JournalPlanta Medica
Volume63
Issue number3
DOIs
StatePublished - 1997

Keywords

  • Broad beans
  • Dopamine
  • L-DOPA
  • Natriuresis
  • Papilonaceae (Fabaceae)
  • Vicia faba

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