Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition

Carlo Agostoni; Irene Axelsson; Olivier Goulet; Berthold Koletzko; Kim F. Michaelsen; John W.L. Puntis; Jacques Rigo; Raanan Shamir; Hania Szajewska; Dominique Turck; Yvan Vandenplas; Lawrence T. Weaver

doi:10.1097/00005176-200410000-00002

Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition

Carlo Agostoni, Irene Axelsson, Olivier Goulet, Berthold Koletzko, Kim F. Michaelsen, John W.L. Puntis, Jacques Rigo, Raanan Shamir, Hania Szajewska, Dominique Turck, Yvan Vandenplas, Lawrence T. Weaver

Research output: Contribution to journal › Editorial

Original language	English
Pages (from-to)	320-322
Number of pages	3
Journal	Journal of Pediatric Gastroenterology and Nutrition
Volume	39
Issue number	4
DOIs	https://doi.org/10.1097/00005176-200410000-00002
State	Published - Oct 2004
Externally published	Yes

Keywords

Bacterial contamination
Enterobacter sakazakii
Food borne infections
Infant formula
Powdered infant formula
Sepsis

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10.1097/00005176-200410000-00002

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Agostoni, C., Axelsson, I., Goulet, O., Koletzko, B., Michaelsen, K. F., Puntis, J. W. L., Rigo, J., Shamir, R., Szajewska, H., Turck, D., Vandenplas, Y., & Weaver, L. T. (2004). Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition. Journal of Pediatric Gastroenterology and Nutrition, 39(4), 320-322. https://doi.org/10.1097/00005176-200410000-00002

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title = "Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition",

keywords = "Bacterial contamination, Enterobacter sakazakii, Food borne infections, Infant formula, Powdered infant formula, Sepsis",

author = "Carlo Agostoni and Irene Axelsson and Olivier Goulet and Berthold Koletzko and Michaelsen, {Kim F.} and Puntis, {John W.L.} and Jacques Rigo and Raanan Shamir and Hania Szajewska and Dominique Turck and Yvan Vandenplas and Weaver, {Lawrence T.}",

year = "2004",

month = oct,

doi = "10.1097/00005176-200410000-00002",

language = "אנגלית",

volume = "39",

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journal = "Journal of Pediatric Gastroenterology and Nutrition",

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Agostoni, C, Axelsson, I, Goulet, O, Koletzko, B, Michaelsen, KF, Puntis, JWL, Rigo, J, Shamir, R, Szajewska, H, Turck, D, Vandenplas, Y & Weaver, LT 2004, 'Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition', Journal of Pediatric Gastroenterology and Nutrition, vol. 39, no. 4, pp. 320-322. https://doi.org/10.1097/00005176-200410000-00002

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T1 - Preparation and handling of powdered infant formula

T2 - A commentary by the espghan committee on nutrition

AU - Agostoni, Carlo

AU - Axelsson, Irene

AU - Goulet, Olivier

AU - Koletzko, Berthold

AU - Michaelsen, Kim F.

AU - Puntis, John W.L.

AU - Rigo, Jacques

AU - Shamir, Raanan

AU - Szajewska, Hania

AU - Turck, Dominique

AU - Vandenplas, Yvan

AU - Weaver, Lawrence T.

PY - 2004/10

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KW - Bacterial contamination

KW - Enterobacter sakazakii

KW - Food borne infections

KW - Infant formula

KW - Powdered infant formula

KW - Sepsis

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VL - 39

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EP - 322

JO - Journal of Pediatric Gastroenterology and Nutrition

JF - Journal of Pediatric Gastroenterology and Nutrition

SN - 0277-2116

IS - 4

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Preparation and handling of powdered infant formula: A commentary by the espghan committee on nutrition

Keywords

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