TY - JOUR
T1 - Pediatric Eosinophilic Esophagitis
T2 - Results of the European Retrospective Pediatric Eosinophilic Esophagitis Registry (RetroPEER)
AU - Hoofien, Assaf
AU - Dias, Jorge A.
AU - Malamisura, Monica
AU - Rea, Francesca
AU - Chong, Sonny
AU - Oudshoorn, Johanna
AU - Nijenhuis-Hendriks, Danielle
AU - Otte, Sebastian
AU - Papadopoulou, Alexandra
AU - Romano, Claudio
AU - Gottrand, Frederic
AU - Miravet, Victor V.
AU - Orel, Rok
AU - Oliva, Salvatore
AU - Junquera, Carolina G.
AU - Załęski, Andrzej
AU - Urbonas, Vaidotas
AU - Garcia-Puig, Roger
AU - Gomez, Maria J.M.
AU - Dominguez-Ortega, Gloria
AU - Auth, Marcus K.H.
AU - Kori, Michal
AU - Ben Tov, Amir
AU - Kalach, Nicolas
AU - Velde, Saskia V.
AU - Furman, Mark
AU - Miele, Erasmo
AU - Marderfeld, Luba
AU - Roma, Eleftheria
AU - Zevit, Noam
PY - 2019/4/1
Y1 - 2019/4/1
N2 - OBJECTIVES: Recommendations for diagnosing and treating eosinophilic esophagitis (EoE) are evolving; however, information on real world clinical practice is lacking. To assess the practices of pediatric gastroenterologists diagnosing and treating EoE and to identify the triggering allergens in European children. METHODS: Retrospective anonymized data were collected from 26 European pediatric gastroenterology centers in 13 countries. Inclusion criteria were: Patients diagnosis with EoE, completed investigations prescribed by the treating physician, and were on stable medical or dietary interventions. RESULTS: In total, 410 patients diagnosed between December 1999 and June 2016 were analyzed, 76.3% boys. The time from symptoms to diagnosis was 12 ± 33.5 months and age at diagnosis was 8.9 ± 4.75 years. The most frequent indications for endoscopy were: dysphagia (38%), gastroesophageal reflux (31.2%), bolus impaction (24.4%), and failure to thrive (10.5%). Approximately 70.3% had failed proton pump inhibitor treatment. The foods found to be causative of EoE by elimination and rechallenge were milk (42%), egg (21.5%), wheat/gluten (10.9%), and peanut (9.9%). Elimination diets were used exclusively in 154 of 410 (37.5%), topical steroids without elimination diets in 52 of 410 (12.6%), both diet and steroids in 183 of 410 (44.6%), systemic steroids in 22 of 410 (5.3%), and esophageal dilation in 7 of 410 (1.7%). Patient refusal, shortage of endoscopy time, and reluctance to perform multiple endoscopies per patient were noted as factors justifying deviation from guidelines. CONCLUSIONS: In this "real world" pediatric European cohort, milk and egg were the most common allergens triggering EoE. Although high-dose proton pump inhibitor trials have increased, attempted PPI treatment is not universal.
AB - OBJECTIVES: Recommendations for diagnosing and treating eosinophilic esophagitis (EoE) are evolving; however, information on real world clinical practice is lacking. To assess the practices of pediatric gastroenterologists diagnosing and treating EoE and to identify the triggering allergens in European children. METHODS: Retrospective anonymized data were collected from 26 European pediatric gastroenterology centers in 13 countries. Inclusion criteria were: Patients diagnosis with EoE, completed investigations prescribed by the treating physician, and were on stable medical or dietary interventions. RESULTS: In total, 410 patients diagnosed between December 1999 and June 2016 were analyzed, 76.3% boys. The time from symptoms to diagnosis was 12 ± 33.5 months and age at diagnosis was 8.9 ± 4.75 years. The most frequent indications for endoscopy were: dysphagia (38%), gastroesophageal reflux (31.2%), bolus impaction (24.4%), and failure to thrive (10.5%). Approximately 70.3% had failed proton pump inhibitor treatment. The foods found to be causative of EoE by elimination and rechallenge were milk (42%), egg (21.5%), wheat/gluten (10.9%), and peanut (9.9%). Elimination diets were used exclusively in 154 of 410 (37.5%), topical steroids without elimination diets in 52 of 410 (12.6%), both diet and steroids in 183 of 410 (44.6%), systemic steroids in 22 of 410 (5.3%), and esophageal dilation in 7 of 410 (1.7%). Patient refusal, shortage of endoscopy time, and reluctance to perform multiple endoscopies per patient were noted as factors justifying deviation from guidelines. CONCLUSIONS: In this "real world" pediatric European cohort, milk and egg were the most common allergens triggering EoE. Although high-dose proton pump inhibitor trials have increased, attempted PPI treatment is not universal.
UR - http://www.scopus.com/inward/record.url?scp=85063650895&partnerID=8YFLogxK
U2 - 10.1097/MPG.0000000000002215
DO - 10.1097/MPG.0000000000002215
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C2 - 30540712
AN - SCOPUS:85063650895
SN - 0277-2116
VL - 68
SP - 552
EP - 558
JO - Journal of Pediatric Gastroenterology and Nutrition
JF - Journal of Pediatric Gastroenterology and Nutrition
IS - 4
ER -