Omega-6/omega-3 fatty acid ratio: the Israeli paradox.

^*Corresponding author for this work

Research output: Contribution to journal › Review article › peer-review

28 Scopus citations

Original language	English
Pages (from-to)	81-91
Number of pages	11
Journal	World Review of Nutrition and Dietetics
Volume	92
DOIs	https://doi.org/10.1159/000073794
State	Published - 2003
Externally published	Yes

Access to Document

@article{f7f0bff9fe764d4cac05f19c6a10acff,

title = "Omega-6/omega-3 fatty acid ratio: the Israeli paradox.",

author = "Gal Dubnov and Berry, \{Elliot M.\}",

year = "2003",

doi = "10.1159/000073794",

language = "אנגלית",

volume = "92",

pages = "81--91",

journal = "World Review of Nutrition and Dietetics",

issn = "0084-2230",

publisher = "S. Karger AG",

}

TY - JOUR

T1 - Omega-6/omega-3 fatty acid ratio

T2 - the Israeli paradox.

AU - Dubnov, Gal

AU - Berry, Elliot M.

PY - 2003

Y1 - 2003

UR - https://www.scopus.com/pages/publications/0642281537

U2 - 10.1159/000073794

DO - 10.1159/000073794

M3 - ???researchoutput.researchoutputtypes.contributiontojournal.systematicreview???

C2 - 14579685

AN - SCOPUS:0642281537

SN - 0084-2230

VL - 92

SP - 81

EP - 91

JO - World Review of Nutrition and Dietetics

JF - World Review of Nutrition and Dietetics

ER -