Increased complications associated with feeding jejunostomy in gastrectomy for gastric cancer: Chicken or the egg?

Shachar Laks; Michael O. Myers

doi:10.1002/jso.24058

Increased complications associated with feeding jejunostomy in gastrectomy for gastric cancer: Chicken or the egg?

Shachar Laks
, Michael O. Myers^*

^*Corresponding author for this work

University of North Carolina at Chapel Hill

Research output: Contribution to journal › Letter › peer-review

Original language	English
Pages (from-to)	120
Number of pages	1
Journal	Journal of Surgical Oncology
Volume	113
Issue number	1
DOIs	https://doi.org/10.1002/jso.24058
State	Published - 1 Jan 2016
Externally published	Yes

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

SDG 3 Good Health and Well-being

Access to Document

10.1002/jso.24058

Cite this

@article{57bda9f9f6664e6cbea695c49e96c515,

title = "Increased complications associated with feeding jejunostomy in gastrectomy for gastric cancer: Chicken or the egg?",

author = "Shachar Laks and Myers, \{Michael O.\}",

year = "2016",

month = jan,

day = "1",

doi = "10.1002/jso.24058",

language = "אנגלית",

volume = "113",

pages = "120",

journal = "Journal of Surgical Oncology",

issn = "0022-4790",

publisher = "Wiley",

number = "1",

}

TY - JOUR

T1 - Increased complications associated with feeding jejunostomy in gastrectomy for gastric cancer

T2 - Chicken or the egg?

AU - Laks, Shachar

AU - Myers, Michael O.

PY - 2016/1/1

Y1 - 2016/1/1

UR - https://www.scopus.com/pages/publications/84955479338

U2 - 10.1002/jso.24058

DO - 10.1002/jso.24058

M3 - ???researchoutput.researchoutputtypes.contributiontojournal.letter???

C2 - 26797781

AN - SCOPUS:84955479338

SN - 0022-4790

VL - 113

SP - 120

JO - Journal of Surgical Oncology

JF - Journal of Surgical Oncology

IS - 1

ER -

Increased complications associated with feeding jejunostomy in gastrectomy for gastric cancer: Chicken or the egg?

UN SDGs

Access to Document

Other files and links

Cite this