Enzymatic cell wall degradation combined with pulsed electric fields increases yields of water-soluble-protein extraction from the green marine macroalga Ulva sp.

Efraim Steinbruch*, Julia Wise, Klimentiy Levkov, Alexander Chemodanov, Álvaro Israel, Yoav D. Livney, Alexander Golberg

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

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