Here is the review of 13 trace elements that have effects on human health status, namely iron, zinc, iodine, chromium, manganese, copper, selenium, molybdenum, boron, vanadium, silicon, nickel, and arsenic. Their dietary source, absorption, excretion and loss, state of deficiency as well as toxicity in human are summarized in the review.
|Title of host publication||Encyclopedia of Food Security and Sustainability|
|Number of pages||18|
|State||Published - 1 Jan 2018|
- Trace elements