Cryostructuring of polymer systems. XXIX. Preparation and characterization of supermacroporous (spongy) agarose-based cryogels used as three-dimensional scaffolds for culturing insulin-producing cell aggregates

Vladimir I. Lozinsky, Lilija G. Damshkaln, Konstantin Bloch, Pnina Vardi, Natalia V. Grinberg, Tatiana V. Burova, Valerij Y. Grinberg

Research output: Contribution to journalArticlepeer-review

Abstract

Supermacroporous (spongy) agarose-based cryogels were prepared by a two-step freezing procedure (freezing at -30°C followed by incubation at a warmer subzero temperature) and subsequent thawing. The cryogels were formed as cylinders in plastic syringes and as platelike samples in flat metal molds. The characteristic feature of the gel matrices thus obtained was their heterogeneous spongelike morphology with a system of interconnected gross (50-250-μm and larger) pores. The influence of the cryogenic processing regimes on the properties and porous morphology of such agarose cryogels was explored by flow-through analysis, optical microscopy, thermometry, and high-sensitivity differential scanning calorimetry. These biocompatible, spongelike matrices were used as three-dimensional scaffolds for culturing insulin-producing rat insulinoma cells self-assembled in multicellular spherical aggregates (pseudoislets). The cell morphology and functional activity of such pseudoislets indicate that supermacroporous agarose-based cryogels can be useful as a tool for engineering biohybrid insulin-producing tissue.

Original languageEnglish
Pages (from-to)3046-3062
Number of pages17
JournalJournal of Applied Polymer Science
Volume108
Issue number5
DOIs
StatePublished - 5 Jun 2008
Externally publishedYes

Keywords

  • Biopolymers
  • Gelation
  • Gels
  • Hydrophilic polymers
  • Polysaccharides

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