Alanine dehydrogenase of the β-lactam antibiotic producer Streptomyces clavuligerus

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Abstract

l-Alanine dehydrogenase was found in extracts of the antibiotic producer Streptomyces clavuligerus. The enzyme was induced by ammonia, and the level of induction was dependend on the extracellular concentration. l-Alanine was the only amino acid able to induce alanine dehydrogenase. The enzyme was characterized from a 38-fold purified preparation. Pyruvate (Km=1.1 mM), ammonia (Km=20 mM) and NADH (Km=0.14 mM) were required for the reductive amination, and l-alanine (Km=9.1 mM) and NAD (Km=0.5 mM) for the oxidative deaminating reaction. The aminating reaction was inhibited by alanine, serine and NADPH. Alanine inhibited uncompetitively with respect to NADH (Ki=1.6 mM) and noncompetitively with respect to ammonia (Ki=2.0 mM) and pyruvate (Ki=3.0 mM). In the aminating reaction 3-hydroxypyruvate, glyoxylate and 2-oxobutyrate could partially (6-7%) substitute pyruvate. Alanine dehydrogenase from S. clavuligerus differed with respect to its molecular weight (92000) and its kinetic properties from those described for other microorganisms.

Original languageEnglish
Pages (from-to)137-142
Number of pages6
JournalArchives of Microbiology
Volume125
Issue number1-2
DOIs
StatePublished - Mar 1980

Keywords

  • Alanine dehydrogenase
  • Ammonia assimilation
  • Enzymekinetics
  • Streptomyces clavuligerus

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